Attributes:

Origin: Alsace, France

Grape Variety: 100% Pinot Noir

Production: The grapes are carefully hand picked and pressed. The first fermentation takes place in classic vats. The rest of the winemaking process follows the traditional method. The second fermentation takes place in the bottle for a minimum of 24 months. Riddling takes place on computer programmed gyropalettes.

Appearance: Light yellow color slightly salmon, fine bubbles with a thick and persistent corolla.

Nose: Expressive and elegant nose of floral and red fruit notes.

Taste: Full-bodied attack, dry with a fine acidity. Robust fruitiness and hints of cranberry.

Gastronomy: A complex wine for more complex foods. Try with hard aged cheese, foie gras, roasted meats and Thai cuisine. Also makes an excellent Thanksgiving wine.

Serve Chilled.

12.7% ABV, Residual Sugar 4.5 grams per litre